Heat two tablespoons of vegetable oil in a large pan over medium heat. Add the green curry paste. Stir-fry for one to two ...

Some nights, especially when schedules are jam packed, the allure of grabbing takeout or swinging through a drive-thru ...

But this quick, fragrant Thai-style coconut fish curry ... Add coconut milk. Stir in curry paste until well combined, add fish sauce, brown sugar and lime zest, bring to a gentle bubble.

Fish sauce is Thai cuisine’s main salting agent ... You’re better off using less regular coconut milk and adding water or stock to lighten it. Canned coconut milk is the most widely available form, ...

Her new cookbook, “What to Cook When You Don’t Feel Like Cooking,” is based on her popular Substack of the same name ...

Fish sauce is a staple in many cuisines, but there are many varieties. Did you know Viet fish sauce (nuoc mam) is not the ...

Tande Thai recently unveiled an innovative brunch menu that marries traditional favorites with vibrant Thai flavors, ...

Watts ended up working in Oliver’s restaurants for five years, before opening his own food truck – then going on to create ...

Pad Thai, vinaigrettes and peanut dressings for salads, and veggie-rich stir-fries! You can also use it in a marinade or for sushi dipping like you would soy sauce." Adds Stefanski, "Coconut ...