This World Vegetarian Day, be a part of the proud transition of exploring global flavours and fine-dine restaurants which are known for their plant-based menus. To mark the ever-evolving vegetarian ...

The dish is similar to a sushi maki roll. However ... delivering a giant 3-pound bag of fried tofu and vegetable kimbap rolls ...

Japanese steakhouses became popular in the 1960s when Hiroaki "Rocky" Aoki opened the first teppanyaki restaurant in New York ...

Roll Sushi is Ippudo’s first takeaway sushi bar worldwide, offering 16 delicious flavours ...

If a comparison has to be drawn between the two cuisines, it would be more precise to compare kimbap to Japanese maki - seaweed and rice rolls ... crab legs), firm tofu (pan-fried) and even ...

Brush all the sausage rolls with beaten egg, then place on the prepared trays. Bake for 30 minutes, or until golden-brown and cooked through. Strong vegetarian cheeses such as mature cheddar ...

So do beans and pulses, alongside traditional fruit and veg. That’s why we love this light post-workout tofu and basil roll – packed with delicious fillings to help works towards your plant ...

Nisha Vora’s evolution as a vegan cook sounds so familiar. When she first decided to go vegan eight years ago, she says, “I didn’t know how to make my food taste interesting.” That’s ...

Cod milt may sound unfamiliar to some eaters, but it's a prized delicacy in all sorts of cultures from around the world, and ...

That said, not only does it stick to its traditional guns in the face of fusion and ever-more-elaborate maki rolls, it continues ... which include fried or chilled tofu, buckwheat soba with ...

Also, the vegetarian maki is a good option for people with plant ... Fujiyama is the place where you will find your sushi rolls and everything more fresh than anywhere else. If you desire anything ...