Flour tortillas are known for being a bit tougher to make than corn, as the dough is firmer. For this reason, a heavier press, like a cast iron option, can work out better. Not only does the ...

I think my lack of experience shaping and pressing masa should add a dash of hope for the nervous tortilla maker. The masa dough itself is incredibly simple—masa harina and warm water.

It can also make rotis from harder dough to make fluffy rotis ... It is good for making rotis, chapattis, puris, tortillas ...

You can get by without a tortilla press, but it will make the job so much easier. If you don’t have a tortilla press, place ...

Masa is a dough made from dried corn that has been ground into a fine powder. It is a key ingredient in making homemade tortillas, including the popular blue corn tortillas. To make masa ...

MEXICO CITY (Reuters) -Tortilla-maker Gruma holds the power to fix higher prices in the corn flour market, Mexico's antitrust watchdog said in a preliminary decision on Monday, concluding that ...