Although a panko-crusted or beer-battered deep-fried tuna filet sounds like a seafood dream, it's actually one of the most ...

Grilling tuna steaks is one of the best ways to enjoy the delicious fish. The key is having the right size filet to throw ...

It may take some time, but cell-cultured seafood is on its way to U.S. restaurants and markets. Several startups worldwide ...

Sumptuous tuna steaks are a delight, but cooking them properly can take some skill. For perfect, tasty results every time, ...

A pair of fishermen from Pensacola, Florida have added another exciting chapter to their fishing adventures - reeling in a ...

Saltwater: Deep water rockfish continues to be the focus for the short run fleet in local waters, while there is still some ...

Between the tuna species, mercury levels, and fishing practices, there's a sea of options for canned tuna brands. Here are 12 ...

Consumer advocates warn of ‘colossal risk to public health’ as authorities accused of agreeing to high threshold ...

The Voyager party boat reported a full boat limit of yellowfin tuna its last three trips. On Monday, the tuna were frenzied ...

The Australian Marine Conservation Society has ranked the country’s tuna brands according to sustainability criteria, grading them on a red, amber, or green scale ...

In Japan, we call it okudo-san. San means somebody like, in high up, so it's very precious. they used to have this kind of system. We cook rice every day with this. The bottom of the pot gets slightly ...

From the surf, Josh Mesa reported most of the striped bass have left the Monterey/Santa Cruz area to head north and into San ...