Changes in the brain that lead to dementia can begin 20 years before any outward symptoms develop. This means there is an ...
Technology Networks interviewed Professor Henrik Zetterberg on World Alzheimer’s Day 2024 to learn more about his work and ...
In landmark research, scientists at The University of Texas Health Science Center at San Antonio (UT Health San Antonio) have ...
Experts have highlighted the symptoms of the condition, including early warning signs, ahead of World Alzheimer's Day,1 ...
People who consume more foods rich in flavonoids, such as berries, tea, red wine and dark chocolate, could lower their risk ...
New research has found that those who consume more foods rich in flavonoids, such as berries, tea, red wine and dark ...
In landmark research, scientists at The University of Texas Health Science Center at San Antonio (UT Health San Antonio) have reported the largest-ever genome-wide association study of dementia from ...
Behind the white picket fence of a weatherboard home in Hawthorn in Melbourne’s inner east, Luke Campbell was asleep on his ...
"Our findings show that consuming six additional servings of flavonoid-rich foods per day, in particular berries, tea and red ...
New research suggests that drinking red wine and tea and consuming berries and dark chocolate could lower the risk of dementia. Food and drinks which are rich in flavonoids have been linked with a ...
Experts said it was “critical” to find ways to help people prevent conditions such as dementia ... their risk of cognitive issues.” Previous research has suggested that the Mind diet ...