Soak urad dal and chana dal together in water for at least one hour. 2. In a pressure cooker, saute onion and tomato, add the dals, and pressure cook the dals with salt. When cooked properly, let it ...

Russia has emerged as a major source of India’s import of masur (lentils) and yellow peas from the recent past. Apart from ...

The government has allowed duty-free import of Tur, Urad, Masur and Chana till 31st March 2025 and Yellow Peas import till 31st December, 2024. With respect of vegetables, the government had ...

Traditionally, Daal Makhni, the well-known Punjabi dish, is made with Urad Daal, or Black Gram lentils. This is a popular ...

urad and masur. Under this approved scheme, states are offered to lift 15 lakh metric tonnes of chana at the discount of Rs 8 per kg over the issue price of the sourcing state on first come first ...

India on Thursday said Brazil has the potential to become a major source for the import of black gram (urad) and pigeon peas (tur) for the country.

Daal, also spelled with just one "a," means to split in Sanskrit, a translation that doesn't fully explain the ins and outs of this popular Indian food staple, or why it's such a great candidate ...

he duty-free imports of tur, urad and masur (lentils) have been extended till March 31, 2025. The government has also removed import duty on desi chana while extending import duty exemption on yel ...

New Delhi: The Centre is set to resume selling subsidised Bharat chana dal on Wednesday as part ... Malawi and Myanmar; urad from Myanmar and Brazil, and masur dal from Canada, Australia, Russia ...

Chana R. Schoenberger is the editor-in-chief of American Banker. Previously, she was the editor-in-chief of Financial Planning after joining Arizent in 2020. In her prior role, she was the managing ...