Dal Makhani – This creamy, gluten-free North Indian-inspired soup is made with red kidney beans, black urad dal and aromatic ...

Visakhapatnam: A culinary revolution is underway in the local restaurant scene as innovative vegetarian biryanis are ...

But don’t worry — we’ve got some gentle recovery foods that may help soothe your stomach and support your weight management ...

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Plant-based diets have soared in popularity as people look for ways to improve their health, reduce their carbon footprint, and consume less (or no) animal products. But while following plant ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana Dal) today? The highest market price of Bengal Gram Dal (Chana Dal) is ...

Soak urad dal for 30 minutes. Grind the dhal, along with coriander leaves, curry leaves and salt, into a thick paste. If required, use very little water. Add pepper and onions to the urad dal ...

You can fill in the empty spaces with colourful dal. Also, if you need a plant recommendation for your vases, we’d say nothing compares to tuberoses. With over four years of experience in ...

Urad dal is an excellent source of plant-based protein, containing about 25g of protein per 100g. By using a higher ratio of dal to rice, such as 1:1 or 2:1, the protein content per idli can be ...

The Dal researchers worked with Halifax Water to bring the system to life, teaming up with the utility to install and operate it at its Eastern Passage wastewater treatment facility. The reactor has ...