Transfer the cooled mixture to a mixer jar. Add tamarind pulp, ensuring fiber is removed. Incorporate salt to taste, 1 heaped ...

Are you tired of the same old masala dosa and want something new but with the same taste? Try this South Indian benne dosa recipe for breakfast.

Want to learn how to master the art of the ever trendy benne dosa? Here's an easy recipe with some unconventional pairings ...

After 4 hours, transfer the dal to a blending jar. Grind to a smooth and fluffy batter, adding water as required. Keep aside. Cover and steam for 20 minutes or until the idlis are cooked well. Enjoy ...

But there is a way that you can spend less time in the kitchen and enjoy hot meals every time you are hungry. One-pot meals ...

¼ cup-soaked tamarind, 1 tbsp oil, ½ tsp mustard seeds, 1 tsp urad dal, 1 tsp chana dal, a few dried red chilies, ¼ tsp ...

So, follow us through some simple recipes and nail these easy protein-rich snack recipes ... The vadas are typically made from urad dal, and once fried, they are soaked in water to soften. To prepare ...

Here are three easy-to-make recipes that are not only nutritious but also kid-approved ... Heat a pan with some oil and add mustard seeds, cumin seeds, and urad dal. 2. Then, sprinkle a pinch of hing ...

rice, split black gram, yoghurt (curd), baking soda, green chilli, ginger and garlic paste, Salt, oil, mustard seeds, sesame seeds, Chopped coriander, Red chilli powder ...

Here we bring you a delicious veg dum biryani recipe that is sure to keep you hooked with its extraordinary burst of flavours and aroma. Weight loss can seem like a dream if you're constantly tired ...