If you are vegan or vegetarian, add tofu to your tom kha gai ... The post Tom Kha Gai Soup (Thai Coconut Chicken Soup) appeared first on Taste of Home.

In a skillet or large heavy-bottom pot, heat oil over medium heat. Add frozen vegan chicken and cook just until lightly golden on each side, about 10 minutes. Remove from pan and set aside to cool.

combine chicken stock, coconut milk, lime juice, ginger and shallots. Bring to a boil over high heat. Slip chicken breasts into liquid and return to a simmer. Turn off heat and let chicken slowly ...

October is National Pizza Month, a time to celebrate the beloved cheesy, saucy delight that brings joy to millions. During ...

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...

picky eaters and those who want the occasional chicken or salmon dish sprinkled into their mostly vegan diet. After testing more than a dozen services and cooking countless plant-based recipes ...

Taste Buds” is a new online column by Vivanda Felice and Pipa Benoit, pseudonyms for two Monroe County foodies dedicated to ...

But this quick, fragrant Thai-style coconut fish curry, perfect for halibut or cod, is just the thing. You can have dinner on the table in the 20 minutes it takes for the rice to cook. Also ...

The Freshmen Food Guide features restaurants that serve the most grub for your buck and the best cafes for late-night study ...