Turn ordinary packs of ramen into these tasty Vegetarian Thai Noodles with Peanut Sauce. In less than 30 minutes, you can have this tasty one-dish meal on your table from start to finish. When I saw ...

Other options for plant-based diners include the vegan version of Kway Teow Goreng, rice noodles stir-fried in dark soy sauce ...

Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.

Add the rice noodles, fish sauce or soy sauce, rice wine or sherry, lime juice, soy sauce, pepper, sugar and vegetarian oyster sauce, and continue to stir-fry for two minutes, mixing well.