Add the garlic and fry for a further 5 minutes. Stir in the curry powder, tablespoon of flour and chicken stock. Season with a good pinch of sea salt and stir regularly for around 15 minutes until ...

Have you tried Chicken Katsu in a Japanese restaurant? You can make this delicious boneless chicken cutlet at home. Armed with this recipe, you will have juicy chicken with an irresistible crispy ...

Are you a bao fan? Then this November, indulge in your favourite fluffy Asian delights at Hyatt Centric Ballygunge Kolkata.

This recipe makes a great family meal. The homemade steamed bao buns are filled with crispy fried chicken thigh pieces and quick pickles. You can skip making the bao yourself if you wish to make ...

"The new Colorado locations represent a strategic milestone in the expansion of the Lucky Strike brand," said Thomas Shannon, ...

To prepare the chicken, tip the flour onto a plate, the beaten egg onto another and the breadcrumbs onto a baking tray. Coat the chicken fillets in flour, shake off the excess, then dip into the ...

Chicken katsu is essentially Japan's version of chicken cutlets that are equally thin, crispy, and delicious in various presentations. There's also pork katsu known as tonkatsu, but when it comes ...

If you want to make your own chicken katsu curry, then get an adult to help you with this recipe. Ask a grown-up to help you heat a little oil in a frying pan. Put the grated onion and garlic into ...