The menu at Pearl’s Crabtown reads like a love letter to seafood enthusiasts who happen to find themselves in Oklahoma. Their legendary seafood boils stand as the restaurant’s signature offering – ...

This week’s round up features stories on David’s Epogee acquisition which faces an antitrust lawsuit, Hershey’s ...

One of the most popular new protein bars on the market is now facing a lawsuit, as reported by AGFunderNews. David ...

David launched and debuted its flagship product: a protein bar with 28g of protein, zero sugar, and just 150 calories—offering the highest protein-to-calorie ratio on the market.

Hays House 1857 Restaurant & Tavern isn’t just the oldest continuously operating restaurant west of the Mississippi – it’s a culinary landmark where history and heavenly prime rib collide in the most ...

Protein bar brand David is hitting the ground running since its launch last September, generating $1 million in its first ...

The company also snapped up food ingredient supplier Epogee, which develops a plant-based fat alternative called EPG.

Boulder Tap House specializes in Midwest favorites such as cheese curds, totchos topped with grilled chicken or pork carnitas ...

NEW YORK — After launching in September 2024 and raising $10 million in a seed round, protein bar maker David has now raised $75 million in a Series A round. The funding was led by Greenoaks with ...

Artificial intelligence really does make mistakes—sometimes big ones. Last weekend, I put half a dozen emails with details of ...

David is on track to generate revenues of $140m in year one, says Peter Rahal. “It probably makes us one of the fastest ...

“In response to the needs of consumer-changing tastes, beyond smaller portions and nutrient density, we may see more ...