Bakery brands and ingredients platform have appointed new leaders to cover roles in marketing, business development, and ...

Called Botanarchy, the 'floral forward' range is designed to bring a disruptive twist to bakery with flavours including ...

With consumers looking for indulgence and great taste when choosing bakery products, creativity is key to differentiation across all bakes - and great icing offers the ultimate flourish.

British Baker editor Amy North reflects on the international bakery exhibition, taking a closer look at how AI and clean ...

Britain's second biggest bread brand taps into demand for premium sandwich alternatives with sub rolls, including protein ...

The ban will not take UK-wide effect from 1 October 2025 as previously announced, although many online platforms and ...

Backed by a seven-figure funding package from Bank of Scotland, Victor Pizza is moving to a new site in Coatbridge creating ...

Sales, volumes, profitability, and market share have all improved in the latest financial year of the UK's second largest ...

We explore the latest developments on the afternoon tea scene, with a focus on bakery elements such as scones, sandwiches, ...

A fully-automated Koenig line featuring a prover, robotic scoring unit, and five-deck tunnel oven, as well as industrial ...

Japanese-born baker Miyo Aeotsu has been overwhelmed by orders for the Lemon & Earl Grey Brioche Loaf, far outstripping ...

New brand licence partnership sees the London-based chain unveil cakes and cupcakes decorated in Frozen, Moana, Toy Story, ...