The Braywood, a lesson in how a restaurant should be. Just what makes a restaurant special is much debated, the eternal quest of ambitious restaurateurs. Special of course translates to loyalty as ...

Hospitality Action has received a £100,000 donation from Chick-fil-A, Inc., the third largest quick service restaurant ...

Lola’s has announced the opening of its latest London location in South Kensington, situated at South Kensington Station ...

Chef News is sponsored by the the Kitchen Porters Club The Landmark London has appointed Brian Hennessy as Head Chef of its ...

Hotel News is Sponsored by Harcus Parker Aimbridge EMEA has partnered with Accor to welcome six new properties owned by ...

Hotel News is Sponsored by Harcus Parker Adagio have announced the appointment of Sophie Mestiri as Chief Human Resources ...

Love Drinks has kicked off 2025 with the roll out of Brunette – a stunning small batch, organic cold brew coffee liqueur from ...

Sweeties, the chic cocktail bar and late-night lounge at The Standard, London, will host the return of Magic & Martinis on Thursday, January 30th, in partnership with Belvedere. The event will feature ...

The newly transformed venue is set to launch at the end of March. Works on the venue have now begun and will continue across the coming months. This acquisition will take NEOS Hospitality’s venue ...

JW Marriott Grosvenor House London has announced the appointment of Patrick O’Sullivan as Executive Chef for Park Lane’s first hotel, renowned for its Great Room. Patrick O’Sullivan, Executive Chef, ...

The Belfry Hotel & Resort in Royal Sutton Coldfield, North Warwickshire, has announced being the proud sponsor of the Tamworth Rugby Union Football Club under-15s team for the 2024/25 season. Tamworth ...

Restaurant management is one of the most rewarding career paths for servers and hosts looking to move further in the hospitality industry. As of 2024, an average restaurant manager earns around £16 ...