Frozen Fun Cafe in Bandra blends Mumbai’s energy with Italy’s flavors, serving up savoury delights and creamy gelatos.

It’s one of those recipes that proves you don’t need to sacrifice flavour for health. You can enjoy a slice (or two) without ...

Right across from the bustling Churchgate station, Nksha stands out with its coral and forest-green façade, large picture windows, and an interior glow that invites you in. The restaurant’s concept is ...

As we enter the winter season, staying hydrated is more important than ever. The transition—from summer’s harshness to the cold breezes of the onsetting winter is difficult to adjust. However, despite ...

The City life has a way of wearing you down. After countless 10-to-6 workdays, I was desperate for a change of scene—somewhere I could switch off, breathe crisper air, and immerse myself in nature to ...

In the evolving landscape of sustainable eating, mushrooms are emerging as a powerful alternative to traditional meat sources. Nuvedo, featured on season 3 of Shark Tank India, is at the forefront of ...

In recent years, the plant-based movement has gained significant traction, with veganism evolving from a niche lifestyle to a mainstream phenomenon. At the forefront of this transformation are vegan ...

In the past decade, kitchens in India have evolved from traditional spaces where grandmothers passed down recipes through generations to high-tech hubs where artificial intelligence (AI) is becoming ...