The best stir fry sauces are robust, fragrant, and authentic to their respective regions of origin. They aren’t blander, ...

There was enough eel sauce to help flavour both the eel and rice. Not being specific enough, we accidentally ordered the ...

A quick and easy sesame-crusted pan-fried teriyaki salmon recipe glazed with a sweet and sticky homemade teriyaki sauce which can be served with rice and a side of vegetables. A quick and easy ...

Sanuki Udon, located on West 4th Street near New York University, is a fast casual restaurant specializing in making udon ...

Sainsbury’s is to expand its ready meal offering with a leap into pan-Asian cuisine, looking to tempt consumers with ...

Marugame Udon, the world’s largest udon concept based out of Tokyo, Japan, brings its authentic, handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to Guam when it opens at The ...

This is a classic sauce named after the Bordeaux region of France, which is famous for its amazing wine. The sauce is made with a dry Bordeaux red wine, bone marrow, garlic and shallots for a rich ...

Pancit bihon or guisado is a glorious Filipino rice noodle dish, my version combines chicken and vegetables with just a ...

A fresh addition to the Greenwich Village dining scene has emerged with Sanuki Udon, a restaurant where the traditional Japanese noodle is given modern fast-casual treatment. Located at 31 W.