Easy Cabernet Sauce for Beef or Lamb - The Spruce Eats
WEBDec 3, 2021 · Use a good quality cabernet to make this rich and flavorful red wine sauce. It's is an excellent choice for roast beef, steaks, or lamb, and it makes a fabulous sauce for venison as well.
The Best Mushroom Cabernet Sauce - Pass Me a Spoon
WEBJan 19, 2022 · This mushroom cabernet sauce is the perfect finish for your steak, chicken, or really any protein you want. It is earthy and flavorful and it is leveled up by making it with mushroom flavored broth so it is nutrient dense and high in protein too!
Pan-Seared Filet Mignon with Cabernet Sauce - Bon Appétit
WEBSep 30, 2001 · Add wine, capers, and mustard; simmer until slightly thickened, about 2 minutes. Stir in parsley. Reduce heat to medium-low. Whisk in remaining 2 tablespoons butter. Season sauce with salt and...
Outback Steakhouse Rack of Lamb Cabernet Sauce
WEB1 1 ⁄ 3 cups cabernet sauvignon wine; 1 ⁄ 4 cup butter; 2 1 ⁄ 2 tablespoons flour; 1 ⁄ 4 cup fresh parsley; 6 cups au jus sauce (The drippings from roasting beef or lamb) 2 tablespoons lamb seasoning; 1 tablespoon garlic powder
Amazing Simple Rack of Lamb With Cabernet Sauce
WEBWhen everything is ready you can cut the racks into 2 bone chops or leave it whole depending on your presention. Serve with Cab sauce on the side. The Cab Sauce is also great on mashed pototoes. Enjoy!
Flat Iron Steak with Cabernet Sauce Recipe - Food Network
WEBIngredients: Deselect All, 1 (1 1/2-pound) flat iron steak, 1 cup beef broth, 1 cup Cabernet Sauvignon (recommended: BV Napa Cabernet), 3 tablespoons canola oil, 1 tablespoon grill...
- Author: Sandra Lee
- Steps: 5
- Difficulty: Easy
Mini Beef Wellingtons with Cabernet Sauce - Savor the Best
WEBFeb 8, 2017 · Our recipe for Mini Beef Wellingtons with Cabernet Sauce is perfect for a romantic dinner for two on Valentine’s Day. Thick slices of beef tenderloin, mushrooms, fresh herbs and blue cheese are enclosed with puff pastry into individual packages.
Filet Mignon with Mushroom Cabernet Sauce - Recipe Girl
WEBDec 31, 2022 · The mushroom cabernet sauce in this recipe is so delicious. It’s rich-flavored and wonderful with the filet mignon. Ingredients needed: butter; shallots; shiitake mushrooms (or any kind of mushroom) Cabernet Sauvignon; beef broth; freshly ground black pepper; filet mignon (just two steaks, if making for two people) soy sauce; cornstarch
Beef Tenderloin with Cabernet-Mushroom Sauce - EatingWell
WEBApr 18, 2024 · For this classic roast beef recipe, cremini or white mushrooms are delicious in the sauce. But if you want to get fancy, mix in some wild mushrooms, such as oyster, maitake or porcini.
Prime Rib with Cabernet Jus Recipe - Epicurious
WEBAug 20, 2004 · Combine first 6 ingredients and 1 teaspoon thyme in large non-aluminum saucepan. Boil until reduced to 2 cups, about 1 hour. (Cabernet mixture can be prepared 2 days ahead. Cool, cover...