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34:31
YouTube
That 1870's Homestead
Canning 101: A Beginner's Guide (Back to Basics)
Back To Basics | 30 Minute Lesson in WATER BATH Canning (for Beginners) You guys seemed to have really enjoy some of the Back to Basic's videos that Rachel has done recently, so we decided to bring you more! This video is aimed at someone who has never canned food before, and wants to learn how to get started with water bathing. We'll go over ...
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Mar 3, 2022
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A years worth of shelf stable Baked Beans (taste like bush’s baked beans!!) I am only cooking these ingredients long enough to combine everything well, you do not have to “cook” the beans before canning! Recipe: 4# navy beans (soaked overnight), 16c broth of choice, 2 2/3c molasses, 2 2/3c brown sugar, salt, mustard powder, splash of liquid smoke, 2 onions chopped, bacon is optional. Pressure can for 40 minutes (pints) or 50 minutes (quarts) #canning #canningrecipe #bakedbeans #homemade
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reidhomestead
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6 days ago
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