Gyro-spiced lamb seared on a flour tortilla until crispy, topped with fresh cucumbers, tomatoes, mint, creamy tzatziki, and crumbled feta. We are OBSESSED — and you will be too! Link to the recipe is in our bio. . . . . . #smashtacos #gyro #easyrecipes #dinnerinspo #meditteraneanfood #deliciousfood #cooking | Marley Spoon

Make Your Own Gyro Meat at Home 2 pounds ground lamb 1 teaspoon fresh rosemary 1 teaspoon fresh oregano 1/2 onion, minced 1 garlic clove, minced 5-6 tablespoons breadcrumbs 1 egg 1 teaspoon thyme 1 teaspoon oregano 1 teaspoon marjoram 1 teaspoon cumin 1 teaspoon rosemary 1 teaspoon black pepper Salt & Pepper Mix together all ingredients until well combined. Place in food processor until smooth. Remove and form into loaf. Place loaf pan in larger roast pan and add water to outside roast pan (so l