131K views · 1.3K reactions | Hunan dishes, part of the Eight Chinese Cuisines, are renowned for their strong spicy flavor. Representatives include steamed fish head with chopped peppers, braised pork with dark soy sauce and Dong’an chicken. Don’t miss these delicacies when you travel here! #VideofromChina #ThisIsHunan | This is Hunan | Facebook

71K views · 251 reactions | In China, daikon radishes are very popular during winter. As an old Chinese saying goes, "winter radishes and summer ginger keep doctors away". Radishes can help coordinate the digestive system, eliminate phlegm, and detoxify the body. They also contain a variety of trace elements that can enhance our immunity. Let's check out this video to learn how to make Hunan-style pickled daikon radishes! #BeAmazedinHunan | This is Hunan | Facebook