Betul Tunc on Instagram: "Welcome October🍁🍂❤️It’s the season for fall recipes, and what’s more fall than a delicious pumpkin dessert? Inspired by tiramisu, this dessert has all the warm, seasonal flavors of pumpkin and pumpkin spice. I make it with sponge cake, but of course you can do classic ladyfingers as well. Betul’s Pumpkin Tiramisu Ingredients: For the Mascarpone Cream: 4 egg yolks 3/4 cup granulated sugar 16 oz cold mascarpone 1 ¾ cup heavy whipping cream 1 tsp vanilla extract 1/2 cup