The Secret 2-Step Trick to Make Beef Tender and Flavorful Every Time

15 Minute Mongolian Beef (full recipe ⬇️) Ingredients: 1lb Ground Beef 12oz Pasta, spaghetti 5 Cloves Garlic 3 Green Onions 1/3C Soy Sauce 1/2C Beef Broth 3T Hoisin 1/4C Brown Sugar 1/2t Red Pepper Flakes 1t Ginger Sesame Seeds Bring salted water to a boil and cook the pasta to Al dente. Mix the sauce together (soy, broth, hoisin, sugar, red pepper flakes). Cook the beef, then add the garlic and ginger. Cook for 1 minute, pour in the sauce. Cook for 2 minutes and add the noodles. Tops and eat! E

How to Cook Delicious Beef Ribs at Home

Few people know this secret! Here's how to make the best dough.