Ready for some seriously refreshing rhubarb? Drink this in. Try this homemade rhubarb cordial for a blast of fizzy freshness – mix it with sparkling water and you’re good to go. It’ll keep in the fridge for a whole month, too. 📦Ingredients: ● 450g rhubarb ● 300ml water ● 150g golden caster sugar ● Zest and juice of 1 orange ● 1 tbsp grated ginger 🌞Method: 1. Start by making the syrup: in a pan add the water, golden caster sugar, orange zest and juice and ginger. 2. Bring to a simmer, then add